Month: January 2018

Recipe Spotlight:  Classic Crème Brûlée

Classic Crème Brûlée We get to enjoy treats like these when our farm fresh eggs are plentiful. Turn everyday ingredients like eggs, whipping cream and sugar into a classic custard with make-ahead qualities. Ingredients 6 […]

Steam Fresh Eggs Using the Instant Pot

If you’re fortunate enough to have your own laying hens, (or purchase fresh eggs directly from a farmer) then you may already know the one downside to having the freshest eggs possible: they don’t peel […]

Recipe Spotlight: Healthy Carrot Muffins

With a little planning, carrots are a great crop to plant in the fall and harvest throughout the winter. They actually get sweeter with the colder weather.  Here’s a recipe I like to use when carrots are abundant.